Delicious Tuna and Pea Salad Delight!
An easy, QUICK, but absolutely delicious recipe that's great on sandwiches, with crackers, or even on its own. Kids love it too!
Ingredients
- 1 (12 ounce) can chunk light tuna in water, drained
- 1 (15 ounce) can peas, drained
- ¼ cup reduced-fat mayonnaise, or as needed
- 1 teaspoon garlic powder
- 1 teaspoon ground black pepper
Directions
- Step 1:Place the tuna into a bowl with the peas, and lightly stir to break up the tuna and combine with the peas. Add the mayonnaise, garlic powder, and pepper, and stir to mix well.
LATEST POSTS
- 1
Discover our top 10 pumpkin seed recipes for autumn treats! - 2Explore these delicious and easy cold lunch options!
- 3Discover 20 delightful casseroles requiring just five ingredients each, perfect for saving both time and money.
- 421 Incredible Recipes Featuring Miso Paste
- 5Chef John's Best Halloween Recipes
- Discover 21 delicious deli sandwiches you can easily prepare at home.
- Discover 22 incredibly easy soup recipes that you can prepare in under 30 minutes!
- Prepare to have your taste buds tantalized!
- 18 Simple One-Pot Dishes Prepared in Under an Hour
- Chef John's Best Pastries and Breakfast Treats
- Discover delightful and colorful salads that burst with flavor!
- Discover our favorite Japanese izakaya recipes!
- Explore these mouthwatering chicken breast dishes!
- Discover 12 amazing chicken breast recipes, each crafted with only 5 simple ingredients or less.
